The fluoride contents in some Norwegian fish products and other marine products
| dc.contributor.author | Søvik, T. | |
| dc.contributor.author | Brækkan, Olaf R. | |
| dc.date.accessioned | 2013-07-14T14:13:18Z | |
| dc.date.available | 2013-07-14T14:13:18Z | |
| dc.date.issued | 1981 | |
| dc.identifier.issn | 0332-5083 | |
| dc.identifier.uri | http://hdl.handle.net/11250/131154 | |
| dc.language.iso | eng | no_NO |
| dc.publisher | Directorate of fisheries | no_NO |
| dc.relation.ispartofseries | Fiskeridirektoratets skrifter, Serie ernæring;Vol. 2, No. 1, p. 1-6 | |
| dc.title | The fluoride contents in some Norwegian fish products and other marine products | no_NO |
| dc.type | Working paper | no_NO |
| dc.source.pagenumber | 6 s. | no_NO |
