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Chromatographic determination of pyruvate, lactate, acetoaceate and β-Hydroxybutyrate in fed and starved cod (Gadus Morhua).

dc.contributor.authorHemre, Gro-Ingunn
dc.contributor.authorLie, Øyvind
dc.contributor.authorLambertsen, Georg
dc.date.accessioned2013-07-18T12:15:28Z
dc.date.available2013-07-18T12:15:28Z
dc.date.issued1991
dc.identifier.issn0332-5083
dc.identifier.urihttp://hdl.handle.net/11250/131550
dc.language.isoengno_NO
dc.publisherDirectorate of fisheriesno_NO
dc.relation.ispartofseriesFiskeridirektoratets skrifter, Serie ernæring;Vol. 4, No. 1, p. 73-83
dc.titleChromatographic determination of pyruvate, lactate, acetoaceate and β-Hydroxybutyrate in fed and starved cod (Gadus Morhua).no_NO
dc.typeWorking paperno_NO
dc.source.pagenumber11 s.no_NO


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