Blar i Fiskeridirektoratets skrifter. Serie Ernæring på forfatter "Lambertsen, Georg"
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A comparison of the composition of cultured and wild caught European eel (Anguilla anguilla), particularly regarding lipids
Lie, Øyvind; Hemre, Gro-Ingunn; Lambertsen, Georg (Fiskeridirektoratets skrifter, Serie ernæring;Vol. 3, No. 2, p. 3-11, Working paper, 1990) -
Apparent availability of fat and individual fatty acids in Atlantic cod (Gadus morhua)
Lied, Einar; Lambertsen, Georg (Fiskeridirektoratets skrifter, Serie ernæring;Vol. 2, No. 3, p. 63-75, Working paper, 1982) -
Chromatographic determination of pyruvate, lactate, acetoaceate and β-Hydroxybutyrate in fed and starved cod (Gadus Morhua).
Hemre, Gro-Ingunn; Lie, Øyvind; Lambertsen, Georg (Fiskeridirektoratets skrifter, Serie ernæring;Vol. 4, No. 1, p. 73-83, Working paper, 1991) -
Digestibility of different carbohydrate sources in cod (Gadus morhua), and its relation to glucose content in blood and urine
Hemre, Gro-Ingunn; Lie, Øyvind; Lambertsen, Georg (Fiskeridirektoratets skrifter, Serie ernæring;Vol. 3, No. 1, p. 3-9, Working paper, 1990) -
Ernæring og "Hitra-syke". "Bjugn-prosjektet" et foringsforsøk med stor laks
Njaa, Leif Rein; Lambertsen, Georg (Fiskeridirektoratets skrifter, Serie ernæring;Vol. 2, special No. a, Working paper, 1987) -
Fatty acid compositions of fish fats. Comparisons based on eight fatty acids.
Lambertsen, Georg (Fiskeridirektoratets skrifter, Serie ernæring;Vol. 1, No. 4, p. 105-116, Working paper, 1978) -
Feed attractants for cod (Gadus morhua)
Lie, Øyvind; Lied, Einar; Lambertsen, Georg (Fiskeridirektoratets skrifter, Serie ernæring;Vol. 2, No. 7, p. 227-233, Working paper, 1989) -
Growth and feed conversion in cod (Gadus morhua) on different feeds, retention of some trace elements in the liver
Lie, Øyvind; Julshamn, Kåre; Lied, Einar; Lambertsen, Georg (Fiskeridirektoratets skrifter, Serie ernæring;Vol. 2, No. 7, p. 235-244, Working paper, 1989) -
Haematological values in cod (Gadus morhua)
Lie, Øyvind; Lied, Einar; Lambertsen, Georg (Fiskeridirektoratets skrifter, Serie ernæring;Vol. 3, No. 1, p. 11-17, Working paper, 1990) -
Hydrogenated marine fat, its influence on rat tissue lipids, compared to fish oil, rape seed oil and lard
Utne, Finn; Njaa, Leif Rein; Brækkan, Olaf R.; Lambertsen, Georg; Julshamn, Kåre (Fiskeridirektoratets skrifter, Serie ernæring;Vol. 1, No. 2, p. 23-41, Working paper, 1977) -
The effect of dietary partially hydrogenated marine oil on the in vivo and in vitro fatty acis metabolism in the liver
Rønneberg, Ragnhild; Lambertsen, Georg (Fiskeridirektoratets skrifter, Serie ernæring;vol. 2, No. 6, p. 201-211, Working paper, 1986)